Description
Whole Wheat Couscous OrganicThe preparation of couscous is very simple: Add couscous to a generous amount of boiling water, wait a moment, and it’s ready! Couscous can be enjoyed warm as a side dish with vegetables or meat, but is also delicious cold in tabbouleh.
IngredientsWhole grain hard WHEAT semolina*
*from organic farming.
Nutritional Values
| Nutritional value per 100 grams |
|
| Energy |
344 kcal / 1454 kJ |
| Fat |
2.2 grams |
| - of which saturated |
0.5 grams |
| Carbohydrates |
64.0 grams |
| - of which sugars |
1.7 grams |
| Fiber |
8.8 grams |
| Proteins |
12.6 grams |
| Salt |
0.09 grams |
PreparationPreparation: Add 1 volume of salted boiling water to 1 volume of couscous. Cover the pan or dish and let it soak for 5 minutes. Then fluff the couscous with a fork.
StoragePackaged in a protective atmosphere. Store in a dark, dry place at a moderate temperature.
Manufacturer / DistributorManufacturer, Ekibio, ZA La Boissonnette, 07340 PEAUGRES, France
Country of originEU
