Description
Tamari Soy Sauce OrganicPriméal organic Tamari sauce is made from soy and rice and has a strong, spicy flavor! This sauce originates from Japan and is an essential part of Asian cuisine. Perfect as an addition to all flavorings, stir-fries, soups, or salads. Did you know that Priméal Tamari soy sauce can also serve as a salt substitute in dishes?
IngredientsWater, SOY beans (35.7%), sea salt, shochu* (water, rice*, salt, fermented Koji (Aspergillus oryzae)), fermented Koji: Aspergillus oryzae
*From organic farming
Nutritional Value
| Nutritional value per 100 grams |
|
| Energy |
332 kJ/80 kcal |
| Fats |
0.0 grams |
| of which saturated |
0.0 grams |
| Carbohydrates |
4.5 grams |
| of which sugars |
0.0 grams |
| Fiber |
0.6 grams |
| Proteins |
11.0 grams |
| Salt |
14.8 grams |
StorageStore in a dark and cool place.
Manufacturer / DistributorEkibio SAS,
ZA la Boissonnette,
07340 Peaugres,
France
Country of originNon-EU
